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Go to the shop$22.24
The natural ferments present in the bottle give the wine a particular aromatic complexity, enhancing the terroir. Vinification preserves the aromas of the grapes to keep them in wine, where, in contact with yeasts, they give a characteristic bouquet, expression of our terroir. The glass reveals an elegant balance and a delicate aroma.
$23.85
El Vin Col Fondo Prosecco Sparkling: We recommend to pour the wine in the jar leaving the sediments in the bottle. The 'vin col fondo' is a naturally re-fermented white sparkling wine made with 100% Glera fruit and its must. After a maturation in vats, it is then bottled, and thanks to specific temperature control (15-18°C), the yeast ferments the...
$23.66
The sediments present on the bottom of the bottle are absolutely natural and synonymous with the genuineness of our traditional winemaking method. They guarantee a greater pleasantness and intensity of the wine. From the blend of the two resistant grapes, it is obtained a young and youthful wine that wants to propose a glass easy to drink, which transmits lightheartedness...
$19.94
The sediments present on the bottom of the bottle are absolutely natural and synonymous with the genuineness of our traditional winemaking method. They guarantee a greater pleasantness and intensity of the wine. A wine with a light pink color that amazes for the freshness and the pleasant sip.