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Dagamò Amphora Red


Through this wine we try to express all the potential of Barbera. We use 8hl terracotta amphorae in which we let Barbera and its skins steep for about 3-4 months after the fermentation process. The long maceration and the amphora give the wine elegance, longevity and minerals. This technique allows the natural transformation between grapes and wine, respecting the variety,...

Ardeche Rose


Starting from the conviction of letting nature live and express itself, our organically grown wines reflect our best know-how, particular care given to the vine and winemaking to best respect nature and its terroirs of Ardèche.

Toscana Sangiovese Il Rosso


Il Rosso” is a wine made from 100% Sangiovese grapes, coming from a single vineyard from the 1970s planted on clay and chalk. The goal is to preserve the characteristics of this vineyard with a vinification as natural as possible, in order to keep the intrinsic characteristics of the fruit unaltered, enhancing primary aromas. Hand harvested. After destemming and soft...

Côtes du Rhône Red


This wine blend displays a deep ruby color, flavors of ripe red fruits with hints of thyme and pepper. Full-bodied, round and smooth, a naturally made Côtes du Rhône offering to be enjoyed with a wide range of palates and occasions: it is an easy glass of red wine on its own as well as pairing effortlessly with a variety...

Chianti Colli Senesi DOCG


Bright ruby red colour. Opens with notes of ripe red fruit, cherry, black cherry and plum jam. Floral hints of iris and violet. In the mouth it is intense, and of good persistence and softness, with an elegant tannic texture.

Coste A Preola Nero D'avola


Bright ruby red color with violet reflections. Good complexity on the nose, with a pleasant spicy note, hints of black cherry and wild berries. Rich, intense, soft, and with well-balanced tannins on the palate, with excellent persistence.

Toscana Kreis


Bright amber color with coppery reflections. The nose opens with notes of ripe fruit, apricots, Williams pears, quince. It continues with hints of aromatic herbs such as thyme and laurel, but also dried fruit and roasting. In the mouth it opens full, intense, has a very pleasant freshness and good persistence. The notes of dried fruit and roasting remain, and...

Coste A Preola Grillo


Straw, bright yellow with greenish reflections. The nose is elegant, intense, with distinct and complex varietal notes of passion fruit, mint, pineapple and white peach. On the palate it has an excellent balance, is medium-bodied, rich and fragrant with a lively acidity and a good persistence.

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