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Silk Bubbles Prosecco DOC
$22.24
The natural ferments present in the bottle give the wine a particular aromatic complexity, enhancing the terroir. Vinification preserves the aromas of the grapes to keep them in wine, where, in contact with yeasts, they give a characteristic bouquet, expression of our terroir. The glass reveals an elegant balance and a delicate aroma.
Cirò Rosso
$28.73
Red wine obtained from Gaglioppo grapes, coming from tree-trained vineyards, on clayey-limestone soil, located in the historic production area of "Cirò Classico". Ruby red, intense, fragrant, and persistent aroma. The taste shows good structure and remarkable personality.
"La Grinozza" Rosso Frizzante Sparkling Liters
$23.85
"La Grinozza" Rosso Frizzante Sparkling Liters: A red Pétillant-Naturel (natural sparkling) wine with a pale red color. The re-fermentation in the bottle gives it a tantalizing fizziness. The pet nat is the oldest system of making a sparkling wine in a natural bottle, there is a bottling of the wine at the crescent moon, with the addition of juice of dried...
"il Baffone" Orange Frizzante Sparkling
$25.49
"il Baffone" Orange Frizzante Sparkling: Pétillant-Naturel, therefore naturally sparkling. This technique was passed down to us by Tonio, the mustache, Cinzia's father, who produced a little wine for him and also made a sparkling wine. Pet nat is the oldest system for making a sparkling wine in a natural bottle, the wine is bottled at the crescent moon, with the addition...
El Vin Col Fondo Prosecco Sparkling
$23.85
El Vin Col Fondo Prosecco Sparkling: We recommend to pour the wine in the jar leaving the sediments in the bottle. The 'vin col fondo' is a naturally re-fermented white sparkling wine made with 100% Glera fruit and its must. After a maturation in vats, it is then bottled, and thanks to specific temperature control (15-18°C), the yeast ferments the...
"Bardolino Goto" Rosso
$26.67
"Bardolino Goto" Rosso: Old-fashioned cheerful (and cheerful making) glass of hand-picked, with own yeasts, without sulphite wine corvina, rondinella, molinara and corvinone . Beautiful light color, plenty of pleasant vegetal fruit (cherries, strawberries, blackberries), soft and invigorating. And yet: serious length. Only 12%, the type of wine to always have at hand. Traditional blend of Corvina, Rondinella and Molinara. Spontaneous...
"Misia" Bianco
$26.67
"Misia" Bianco: Unfiltered golden yellow rascal of field blend ( misia) hand-picked trebbiano, garganega and trebbianello ( tocai ), own yeasts, no sulphites... Full, broad and at the same time wonderfully fresh, decisive glass. Ripe fruit, full-soft, and (not) surprisingly mineral. A traditional blend of Trebbiano, Garganega and Tocai. Spontaneous fermentation with 3 days skin maceration and without temperature control....
"Negrik" Rosso
$22.85
"Negrik" Rosso: Light easy drinking good summer red serve a little cool. Biodynamic farming, clay over schist and broken granite, known as Sasso Dolomitico, 700m altitude, pergola trained for ventilation, fermented in cement tanks and small glass demijohns, fermented wine left outside in the snow over the winter to clarify; bottled unfined/unfiltered with zero-added So2. 5 days skin contact with spontaneous...
